Start the day, mingle mid-day or call it your 4 pm! 2 teaspoon for each 8 oz. cup. Using filtered boiling water steep for 5 to 7 minutes. Add more leaves, same steeping time for Iced.
Brew & Steep 1 ounce of tea per gallon...chill over night, serve over ice with lemon pinwheels and freshly sliced ginger, in a large glass pitcher at your next summer party.
Add Grapefruit Vodka. Disclaimer: It may be the longest line at the party!
Deep Burgundy in color, tart, citrusy and a drop of sweet. Made with whole leaf Guayusa, Hibiscus, Goji Berries & Yerbe Mate to name a few. Naturally caffeinated.
*Best Selling Iced Tea*