Persian Rose

**Brewing Instructions for Jenwey Tea's Persian Rose Blend**

**1. Water Quality:**  
Start with fresh, cold water for the best results. If possible, use filtered or spring water to ensure the natural flavors of the rose petals are not overshadowed by impurities in tap water.

**2. Water Temperature:**  
Heat the water to just before boiling, around 200°F (93°C). This temperature is ideal for extracting the full range of flavors and aromas from the rose petals without scalding them.

**3. Measuring the Rose Petals:**  
Use about 1-2 teaspoons of the Persian Rose Blend per cup. This amount can be adjusted based on your personal preference for strength and intensity of the floral notes.

**4. Steeping the Tea:**  
Place the rose petals in a teapot or infuser. Pour the hot water over the petals and let them steep for 5-7 minutes. The longer you steep, the more pronounced the flavor and aroma will be.

**5. Watching the Magic Unfold:**  
As the petals steep, observe the dance of colors and the gradual release of their entrancing aroma. This is a moment to savor, as the beauty of the blend unveils itself.

**6. Serving:**  
Strain the rose petals as you pour the tea into your cup. You'll notice the liquor has taken on a delicate pink hue, hinting at the sensory delight that awaits.

**7. Savoring Your Tea:**  
Take a moment to inhale the fragrant aroma before taking your first sip. Let the tea’s natural flavors caress your palate, offering a light, soothing, and distinctly floral experience.

**8. Adding Sweetness (Optional):**  
While the Persian Rose Blend is enchanting on its own, you may choose to add a touch of honey or a sprinkle of sugar to enhance its natural sweetness.

**9. Mindful Enjoyment:**  
Enjoy your cup of Persian Rose Blend in a peaceful setting, allowing the floral notes to transport you to a state of calm and relaxation.

Cocktail Suggestion: Rose Petal Martini

Infuse Persian Rose tea into gin, then blend with a splash of rose water and a hint of simple syrup. Shake well and strain into a chilled martini glass. Garnish with a fresh rose petal for an elegant, floral cocktail.

Mocktail Suggestion: Rose Lemon Fizz

Chill Persian Rose tea and mix with sparkling water and a splash of fresh lemon juice. Serve over ice with a garnish of lemon slices and a few rose petals for a refreshing, non-alcoholic delight.

Tea Latte Suggestion: Rose Vanilla Tea Latte

Brew Persian Rose tea and mix with steamed milk and a touch of vanilla syrup. Top with a sprinkle of dried rose petals for a creamy, floral treat that’s perfect for a cozy afternoon.

At Jenwey, we are artisans of an extraordinary tea experience. Our journey begins with the meticulous selection of the world's finest tea leaves, each one a tribute to the art of premium tea making. This is where luxury meets tradition, creating an enchanting journey for your senses with every sip

Our dedication to excellence extends to the natural ingredients we choose. Enveloped within our blends, like the illustrious Lady Blue, are the world’s most exquisite essential oils, offering an olfactory and gustatory delight that transcends the ordinary

We understand the importance of personal health and wellness in the luxury experience. Therefore, we invite our distinguished guests to share their dietary preferences and allergies with us. Our bespoke service includes personalizing our blends to meet your unique requirements, ensuring an experience as individual as your tastes. Whether it is a delicate adjustment for a peanut allergy or a preference for specific ingredients, our commitment is to cater to your exquisite palate.

Jenwey is synonymous with transparency, trust, and unparalleled quality. Each cup we craft is a testament to our dedication to these principles. As you indulge in our teas, you are not just enjoying a beverage; you are partaking in a legacy of luxury, health, and unmatched taste.

Experience the epitome of luxury with Jenwey – where every blend is a masterpiece, every sip a celebration

Cheers

 “At Jenwey Tea, every detail is intentional. Our silk sachets—biodegradable sugarcane silk from Japan, free from plastic, free from paper, & free from tags—were chosen to showcase the full beauty of our teas. From day one, and always, luxury without compromise, by Jenwey Tea”