Wynn Instant Spiced Chai
Spicy Instant Spiced Chai
Five-Star Indulgence in Every Sip—Jenwey Tea's Spicy Instant Spiced Chai
Experience the signature chai served at the world-renowned Wynn Las Vegas and other five-star cafés around the globe. Our Spicy Instant Spiced Chai is a bold, fiery masterpiece that dissolves instantly into pure luxury—whether you're craving a classic latte, an elevated cold foam creation, or a spirited cocktail moment.
A Sensory Journey:
This is chai for those who crave intensity and sophistication. Packed with warming ginger, robust cinnamon, aromatic cardamom, fiery black pepper, and clove, each cup delivers an exhilarating wave of spice that awakens the senses. The instant format means five-star café quality is always at your fingertips—just add your favorite milk, cream, or spirit and watch the magic unfold.
A Reflection of Boutique Luxury:
Served in the most prestigious venues, this chai represents the pinnacle of spiced tea craftsmanship. It's designed for discerning palates who appreciate bold flavors and seamless convenience. Whether whisked into almond milk, topped with coconut cream cold foam, or elevated with a splash of cognac, this chai transforms every moment into an extraordinary experience.
Perfect Pairings:
Pair with spiced cookies, almond biscotti, or dark chocolate for an indulgent treat worthy of a five-star café.
Bring the five-star café experience home with Jenwey's Spicy Instant Spiced Chai—bold, sophisticated, and endlessly versatile.
Cheers xoxoxo
Beverage Inspirations
Cocktail: Cognac Chai Luxe
- Prepare: Dissolve 1 tablespoons Spicy Instant Spiced Chai in 2 oz hot water. Cool slightly.
- Mix: In a shaker with ice, combine chai, 1.5 oz cognac, and 0.5 oz honey syrup.
- Serve: Strain into a coupe glass and garnish with a cinnamon stick and star anise.
Must be 21+ to enjoy. Drink responsibly.
Mocktail: Coconut Cream Chai Cloud
- Prepare: Whisk 1 tablespoon of Spicy Instant Spiced Chai into 6 oz cold almond milk.
- Top: Add a generous layer of coconut cream cold foam.
- Serve: Dust with cinnamon and enjoy the luxurious layers.
Tea Latte: Wynn Signature Chai Latte
- Dissolve: Mix 1 tablespoon Spicy Instant Spiced Chai into 2 oz hot water.
- Steam: Froth 8 oz almond milk (or your preferred milk) until velvety.
- Finish: Pour steamed milk over chai and top with a sprinkle of cinnamon or nutmeg. For extra luxury, add a dollop of coconut cream cold foam.