Atelier Fall Collection

The season, set in four compositions. Orange and cinnamon, maple and brown butter, chai and fig, cider and dark chocolate: autumn as our Tea Master tastes it, realized from chef-inspired recipes with real butter and the finest ingredients, then set by hand in a black box beneath the Jenwey ribbon.
Inside the box
Sweet Orange Cinnamon Butter Shortbread
Brown Butter Maple Pecan and Almond Mix
Fig Chai Mini Biscotti
Dark Chocolate Apple Cider Toffee
Net wt. 16 oz (454 g). Prepared in small batches and best enjoyed within four weeks of arrival.
Pour beside Opulent Pumpkin Gingersnap or Velvet Vanilla Spiced Chai.