Vanilla Bean or Chocolate Marshmallow Instant Matcha
Indulge in Instant Luxury with Jenwey Tea's Marshmallow Matcha
Experience matcha reimagined with our decadent Marshmallow Instant Matcha—available in two irresistible flavors: Vanilla Bean or Chocolate. Each blend combines premium Japanese matcha with the pillowy sweetness of marshmallow, creating an instant indulgence that dissolves effortlessly into hot or cold milk for a creamy, dreamy experience unlike any other.
Choose Your Indulgence:
- Vanilla Bean Marshmallow Matcha: Silky matcha meets the classic comfort of vanilla bean and marshmallow sweetness
- Chocolate Marshmallow Matcha: Rich matcha blended with decadent chocolate and fluffy marshmallow notes
A Sensory Journey:
Simply whisk into your favorite milk and watch as vibrant green matcha swirls into a cloud of creamy sweetness. The result is a luxuriously smooth, café-quality drink in seconds—whether you're craving the nostalgic comfort of vanilla or the indulgent richness of chocolate. Each sip delivers the earthy sophistication of matcha balanced with playful, dessert-inspired flavors.
A Reflection of Boutique Luxury:
At Jenwey Tea, we elevate everyday moments into extraordinary rituals. Our Marshmallow Instant Matcha transforms your morning routine, afternoon pick-me-up, or evening treat into a luxurious experience—no whisking bowl or ceremony required, just pure, instant bliss.
Perfect Pairings:
Enjoy with French macarons, shortbread cookies, or chocolate truffles for an elevated tea moment.
Choose your flavor and let Jenwey's Marshmallow Instant Matcha transport you to a world of creamy, dreamy indulgence—in an instant.
Cocktail: Matcha Marshmallow Martini
- Prepare: Dissolve 1-2 teaspoons Marshmallow Instant Matcha (your choice of flavor) in 2 oz hot water. Cool.
- Mix: In a shaker with ice, combine cooled matcha, 1.5 oz vanilla vodka, and 1 oz white chocolate liqueur.
- Serve: Shake and strain into a martini glass. Garnish with a mini marshmallow on a cocktail pick.
Must be 21+ to enjoy. Drink responsibly.
Mocktail: Marshmallow Matcha Float
- Prepare: Whisk 1-2 teaspoons Marshmallow Instant Matcha into 6 oz cold milk.
- Serve: Pour over vanilla ice cream or frozen yogurt and top with whipped cream and mini marshmallows.
Tea Latte: Cloud Nine Matcha Latte
- Whisk: Dissolve 1-2 teaspoons Marshmallow Instant Matcha in 2 oz hot water.
- Steam: Froth 8 oz milk (dairy or plant-based) until luxuriously creamy.
- Finish: Pour steamed milk over matcha and top with whipped cream and a dusting of matcha powder or cocoa (depending on your flavor choice).
