Wholesale Tea Supplier in Miami: Iced Service That Holds All Year
Miami has no tea season. The pool runs in January. The terrace runs in August. Iced service is not a summer line here, it is the whole year, and it is where most hotel tea programmes quietly fail.
A hot tea supplier who also sells iced is not the same as a supplier who builds for iced. Here is the difference.
Iced tea built for iced, not brewed hot and chilled
Tea brewed for hot service and then poured over ice goes cloudy and flat. Blends made for cold service hold colour, aroma and strength through a full shift in the heat. Ask which yours is.
Volume at the pool without a drop in standard
Poolside runs hard and fast. The programme has to survive high volume service, direct sun and long holding times. Iced tea pouches designed for that are the difference between a signature pour and a watery one by two in the afternoon.
Spa and wellness service
Miami spas sell calm and recovery. Herbal and green service supports that story in a way a commodity bag cannot, and guests notice.
Tea behind the bar and in zero proof
Miami drinks. Tea infused cocktails and a serious zero proof list give your bartenders range, and zero proof is where the growth is. A supplier should be helping your bar team, not just your banquet order.
Signature blends for the property
A blend built for the house, poured nowhere else, is worth more to a Miami property than any line on a catalogue.
Jenwey Tea in Miami
Jenwey serves Miami Beach properties including Delano South Beach and Hotel Greystone, with programmes built to the house.
Speak with Tea Master Lisa Marie about a programme for your property.


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